Welcome to the farm! Since 2019, I've been offering you 100% organic goat yoghurts and cheeses, made with passion from the milk of my herd of around sixty free-range goats. Here, everything is done by hand, on site, from milking to bottling.
The farm is open to visitors from 5pm to 7.30pm on Wednesdays, during the Direct Sale.
You can also find me at markets in the Mayenne region.
You can also find me at markets in the Mayenne region.











